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LA JOLIE MUSE
LA JOLIE MUSE Sahara Amber Candle – Bergamot, Clove & Amber | 19 oz Soy Wax, 90-hr Burn
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Why customers choose Kensora Home
Introduce a refined autumn glow with the Sahara Amber Candle from LA JOLIE MUSE. Part of the Maelyn Collection, this 19 oz candle arrives in a luxury reusable glass jar, embossed with delicate daisy motifs that add a touch of European-inspired elegance to any room. The warm glow and seasonal scent invite cozy moments, whether you’re curling up with a book or welcoming guests for a relaxed evening at home.
Fragrance profile
- Top notes: bergamot and crisp apple for an immediate bright opening.
- Heart: spicy cinnamon and heliotrope provide warmth and nuanced depth.
- Base: patchouli, vanilla, and amber create a lasting, comforting finish.
Clean burning & ingredients
- Vegan soy wax delivers a clean, even burn with minimal soot.
- Cherry wooden wick adds a gentle crackle and steady flame.
- Free from formaldehyde, sulfates, phthalates, pesticides, and parabens for worry-free enjoyment.
Performance and care
- 19 oz jar offers up to 90 hours of burn time, ideal for relaxed evenings or weekend self-care.
- For best results, burn 4 hours on first use and trim wick to 4–6 mm after each burn.
- Let the candle cool before moving to preserve the glass and wick integrity.
Design & gifting
- Elegant packaging with ribbon makes it gift-ready for housewarmings, birthdays, or hostess gifts.
- Reusable glass jar supports sustainable décor long after the flame is out.
Use cases span cozy reading corners, dinner-party ambience, or a calming routine at the end of the day. The Sahara Amber blend offers a warm, inviting atmosphere and a touch of seasonal luxury without making promises, presenting a thoughtful option for elevating your space.
FAQ
Q: What are the key notes in the Sahara Amber Candle?
A: Crisp bergamot and apple open, with cinnamon, heliotrope, patchouli, vanilla, and amber for a warm autumn aroma.
Q: How long does the candle burn and how should I care for it?
A: Burn up to 90 hours in the 19 oz jar; start with 4 hours, trim the wick to 4–6 mm after each burn.
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